Benjamin Franklin, Frankenstein, and the Age of Revolution

Free Hybrid Lecture Event

Location: Geological Lecture Hall, 24 Oxford Street, Cambridge, MA 02138

Speaker: Joyce E. Chaplin, James Duncan Phillips Professor of Early American History, Harvard University

Ask anyone why Benjamin Franklin is famous and they will likely mention his role in the American Revolution. Yet Franklin’s celebrity began with his science. Decades before independence, Immanuel Kant hailed him as “the Modern Prometheus,” a bold defier of nature whose scientific experiments made him an international star and helped launch his political career. In this lecture, Joyce Chaplin, author of The Franklin Stove: An Unintended American Revolution (Farrar, Straus and Giroux, 2025), traces Franklin’s scientific pursuits, showing the central role of science in Franklin’s life—and in the revolutionary era more broadly. She will also discuss how Franklin’s reputation lived on in Mary Shelley’s Frankenstein; or, The Modern Prometheus (1818), a powerful meditation on the rewards and risks of scientific ambition.

This lecture is presented to mark the 250th Anniversary of the United States Declaration of Independence.

Advance registration is recommended.

Free admission. Free parking is available at the 52 Oxford Street Garage starting at 5:00 pm. Presented by the Collection of Historical Scientific Instruments, and the Harvard Museums of Science & Culture.

About the Speaker

Joyce E. Chaplin, BA (Northwestern), MA (Johns Hopkins), PhD (Johns Hopkins), is the James Duncan Phillips Professor of Early American History in the Department of History at Harvard University, where she teaches the histories of science, climate, colonialism, and environment. She is an Affiliated Faculty Member in Harvard’s Department of the History of Science, an affiliate of the Department of Landscape Architecture at the Harvard Graduate School of Design, a Faculty Member of Harvard’s American Studies Program, and serves on the Faculty Steering Committee for the Salata Institute for Climate and Sustainability. She is a trustee of the Massachusetts Historical Society, the first historical society in the United States (1791). A former Fulbright Scholar to the United Kingdom, she has taught at six different institutions on two continents, an island, and a peninsula, and in a maritime studies program on the Atlantic Ocean. Back on dry land, she was elected a member of the American Academy of Arts and Sciences in 2019 and of the American Philosophical Society in 2020.An award-winning author, Professor Chaplin’s major works include An Anxious Pursuit: Agricultural Innovation and Modernity in the Lower South, 1730-1815 (1993), Subject Matter: Technology, the Body, and Science on the Anglo-American Frontier, 1500-1676 (2001), The First Scientific American: Benjamin Franklin and the Pursuit of Genius (2006), Round about the Earth: Circumnavigation from Magellan to Orbit (2012), and (coauthored) The New Worlds of Thomas Robert Malthus: Rereading the Principle of Population (2016). She is the editor of Benjamin Franklin’s Autobiography: A Norton Critical Edition (2012) and An Essay on the Principle of Population: A Norton Critical Edition (2017), and is a coeditor of two essay collections, Food in Time and Place (2014) and Genealogies of Genius (2016). Her work has been translated into French, Japanese, Korean, Portuguese, Estonian, and, forthcoming, into Chinese. Her reviews and essays have appeared in the Times Literary Supplement, the New York Times Book Review, the London Review of Books, the Wall Street Journal and Aeon. Her most recent book is The Franklin Stove: An Unintended American Revolution (2025), for which she received a 2018 Guggenheim Fellowship.